Dates for diabetes mellitus is a group of metabolic disorders characterized by persistently high blood glucose levels. High blood sugar is the most apparent symptom of a patient diagnosed with diabetes. Other symptoms of diabetes include loss of appetite, increased thirst, frequency, fatigue, headache, and slow healing of wounds and bruises. Diet and eating habits play a huge role in the life of a person with diabetes. In general, people are advised not to eat high-glycemic-index foods and to limit their carbohydrate intake.
Dates, the tree’s fruit, are usually eaten in dry, seedless form. They are known to pack a lot of sugar into their deceptively small forms. Deglet Noor dates and Medjool dates are the most common varieties of dates consumed. As a result, there is a great deal of debate over the consumption of dates by people with diabetes due to their high fructose content.
Types of Dates for Diabetes:
There are two main types of diabetes:
- Type 1 diabetes: this type of diabetes causes the pancreas not to produce enough insulin due to the loss of beta cells from an autoimmune reaction.
- Type 2 diabetes: this type of diabetes causes the body’s cells to develop a high resistance to insulin, which is the hormone that helps cells absorb glucose. The high resistance causes glucose to move in the bloodstream and raise blood sugar levels.
Gestational diabetes: gestational diabetes isn’t quite a type. It is only a temporary increase in the blood sugar levels of pregnant women. Immediately after giving birth, levels drop to normal.
Dates for Diabetes and The Different Types of Palm Dates:
The UAE alone harvests more than 18 different types of dates. The physical and chemical properties of dates determine their effect on the human body at the time of consumption. Today, there are many options when it comes to date varieties in terms of price, quality, origin, brands, etc. While people usually assume that more expensive dates are of better quality, their nutritional value may vary. What remains common is that everything has low to medium levels DG.
One of the oldest cultivated trees in the world, tens of hundreds of varieties are available worldwide. Khoury, Kimia, Omani, Khalas, Ruthana, Sukkary, Sefri, Segae, Ajwa, Hilali, and Munifi are the most common dates around the world. Their chemical composition makes them a good choice for consumption to prevent various diseases.
Diabetics can replace sugar with Medjool dates when making smoothies, smoothies, or desserts. In addition, you can use Oman dates in cooking as a sugar substitute. Both are rich in moisture and sweet and delicious. Hayley is another type that you can use when cooking or baking.
Some cultures around the world make Chuhara from dates, which is like deodorant. Hallawis dates are the best choice for this. Deglet has a lower sugar content than other varieties of dates and can be eaten raw. It is a good choice for diabetics.
Perhaps the most popular choice, Kimia dates are very easy to find on the market and are good in quality and taste. But again, dates must be consumed in moderation.
Benefits of Eating Dates:
Reduces the Risk of Cardiovascular Disease:
According to a study, fiber in dates reduces the risk of cardiovascular disease by regulating various risk factors that affect cardiovascular health. For example, if your blood sugar is not under control, your chances of having bad cholesterol levels increase.
An increased intake of dates can provide the necessary amount of fiber to the body and lower blood cholesterol levels. The fiber particles attach themselves to the cholesterol molecules in the blood before being absorbed, excreting them from the body and feces. Fiber is also known to lower blood pressure and inflammation. Therefore, eating dates can regulate cholesterol levels and blood pressure and reduce the risk of diabetes.
Regulates Blood Pressure:
Dates are rich in potassium and also contain many other minerals. Put simply, “Osmotic balance” is the balance of fluids in the human body that avoids dilution or accumulation of fluids. The fiber in dates also controls sugar levels and slows digestion. When taken with curd, it also controls blood sugar levels, making it healthy for people with diabetes.
Manages Potassium Levels:
Studies show that a low potassium level in the body increases the chances of having high insulin and glucose levels, which can signal the first stage of diabetes. Two dates contain 334 mg of potassium, which increases the potassium level in your body. Potassium also helps control blood pressure.
Possible Side Effects of Consuming an Appointment When You Have Diabetes:
If you take dates in moderation, they will not raise your blood sugar. Since dates have a low to moderate GI, consuming two dates a day is not harmful to a person with diabetes. One study shows that a person with diabetes can eat 7-10 dates a day.
The researchers found that consuming 15 grams of carbohydrates from dates did not affect their blood sugar levels. In addition, dates are more nutritious than plain, refined sugar. So it is good to replace sugar with dates when consuming cereals or smoothies in the morning. The consumer receives the added benefit of the nutritional value of dates and natural sweetness.
Therefore, dates do not have specific side effects for a person with diabetes. There are no particular side effects that a person with diabetes should be aware of when eating the prescribed amounts. If you eat too many dates, you may experience spikes in your blood sugar and constipation. It is also important to check that your dates are not full of added sugar and preservatives, as this would be bad for your health.